Monday Takeout Lunch Series for January:

January

4th

Turkish Vegetable soup w/chickpeas

Turkish feta & spinach on flatbread.

(Served warm)

Fresh fruit salad w/apricots & pear

11th

Cream of leek- potato soup

Shrimp Salad on brioche roll, LTO

Apple Walnut Cake

18th

Cream of cauliflower soup

Spinach, chicken apple, craisin salad

Small croissant

Coconut pudding

25th

Sweet potato curry soup

Falafel burger w/hummus, cucumber, tomato, tahini, red onion on pita

Chocolate mousse

Times

Monday January 4-25,

take out time is 12 or 12:15 pm

Instructor

Chef Cheri Freeman

Register

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Date/Time
Date(s) - 01/04/2021 - 01/25/2021
12:00 pm

Categories


Bookings

Ticket Type Price Spaces
January 4th Lunch $15.00
January 25th Lunch $15.00
January 18th Lunch $15.00
January 11th Lunch $15.00