Made with Love: A Mother’s Day Gnocchi-Making Experience

Friday, May 9, 5:30-8:30 pm

Celebrate the joy of motherhood with a heartfelt culinary experience for moms and their loved ones. In this special Mother’s Day class, you’ll work side by side to craft soft, handmade gnocchi from scratch—learning, laughing, and creating together in a warm, welcoming kitchen environment.
Together, you’ll make two delicious variations:
– Spinach & Ricotta Gnocchi, light and vibrant with a touch of green
– Gorgonzola & Walnut Gnocchi, rich, nutty, and deeply comforting
From gently kneading the dough to shaping each piece with care, this hands-on class is a beautiful way to bond while making something truly delicious. We’ll finish with tasting what you’ve created.
No experience necessary—just bring your love and appetite.
Make this Mother’s Day unforgettable—one bite, one smile, one memory at a time.
Fabio Carella, $120 ($132) per pair, or $75 (83) per person